Neohesperidin Dihydrochalcone

Product Detail

Neohesperidin Dihydrochalcone

Product introduction

 

Neohesperidin Dihydrochalcone, sometimes abbreviated to neohesperidin DC or simply NHDC, is an artificial sweetener and flavor modifier derived from citrus. Neohesperidin Dihydrochalcone is 1500-1800 times sweeter than sugar at threshold concentrations; around 340 times sweeter than sugar weight-for-weight .

Neohesperidin Dihydrochalcone can be used as a sweetener or flavor enhancer, which has been authorized by all of the EU's member countries, USA, Australia, New Zealand, and several countries in Africa, Asia, and Latin America. What’s more, recent developments have also paved the way for the use of Neohesperidin

Dihydrochalcone in those pharmaceutical products which need a taste improvement.



 

Product Basic Information

 




Production Name	Neohesperidin Dihydrochalcone
Latin Name	Citrus Aurantium L
Specification	=98% Neohesperidin Dihydrochalcone
Appearance	Off-White Fine Powder
CAS No.	20702-77-6
Molecular Formula	C28H36O15
Formula Weight	612.58
EINECS No.	243-978-6
Application	Food; Medicine; Sweetness; Daily chemical industry
Package	25kg/drum; 1kg/foil bag; double plastic bag inside, aluminum foil bag or fiber drum outside.
Storage	Store in a well-closed container away from moisture and light.
Expiration Date	2 years if sealed and stored properly.






 

 

Application

 

1.As a flavour enhancer, Neohesperidin Dihydrochalcone is used in a wide range of products. Neohesperidin Dihydrochalcone is noted particularly for enhancing sensory effects.An example of this is 'creaminess' in dairy foods such as yogurt and ice cream. 2. Neohesperidin Dihydrochalcone was used in naturally bitter products. Pharmaceutical companies are fond of the product as a means of reducing the bitterness of pharmacological drugs in tablet form.

3. Neohesperidin Dihydrochalcone was used for livestock feed as a means of reducing feeding time.

4. Neohesperidin Dihydrochalcone can be found in may include a wide variety of alcoholic beverages (and non-alcoholic), savoury foods, toothpaste, mouthwash and condiments such as ketchup and mayonnaise.